Karanji is a traditional sweet and savoury Maharashtrian snack typically served during Diwali and Ganesh Chaturthi, but also enjoyed by Indian sweet lovers all round the year. This sweet snack recipe has sweet coconut stuffing with a crispy crust outside. You can enjoy Karanji with afternoon chai an..
मेटैलिक हैंड पेंटेड समाई हैंडमेड
किसानों द्वारा निर्मित हस्तनिर्मित वस्तुएँ
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किसानों द्वारा बनाया गया, किसानों का समर्थन करें..
Motichur ladoos are savoured across the length and breadth of the country – in different sizes, colours and compositions. These are made of very small gram flour balls or boondis which are deep fried, then simmered in sugar syrup till they absorb the syrup and plump up and then shaped into delicious..
Delicate rice flakes are covered in a typical Maharashtrian spice mix of turmeric, peanuts, curry leaves and salt to create our Patal Chiwda. Crispy fried coconut slices add the crunch along with fried daliya. Enjoy Patal Chiwda this monsoon over a cup of hot tea! The fine mix of spicy and sweet fla..
Organically GrownDevgad /Ratnagiri Alphonso Mango , 8 Nos100% Authentic Premium QualityHandpicked and delivered at your doorstepThe Devgad Ratnagiri Alphonso gained distinctiveness and favorable characteristics like the pleasant fruity smell, no fibre, extremely aromatic and sweet taste, becom..